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HEY         

I’m Oleksandra, a Toronto-based Strategist.

You’re probably wondering – “Strategist? What does that have to do with food?” Good question. In my world, developing a strategy is pretty similar to cooking a family dinner. 

It’s a matter of picking the raw facts, using sharp tools to dissect them, and finally adding some heat and spice to create a delicious treat.

Food brings people to the table. Similarly, I think that you can’t come up with a strategy without sharing experiences, communicating with others, being open to the unknown, taking risks and always exploring. Hungry to know more? Click around and feast.

Bon Appétit!

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MY WORK

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KOODO

Falling in love with the mobile operator. Read More

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Think With Google

Making TwG an essential part of Canadian agencies’ planning process. Read More

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Appleton Estate Rum

Rethinking competition to grow sales in a flat category. Read more

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get in touch

ozaprudska@gmail.com

 
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